PRMS 5291 - Principles of Medicine and Surgery I

5.5 credit hours

Principles of Medicine and Surgery I will cover the areas of gastroenterology, cardiology/vascular and renal diseases as well as the surgical approach to trauma. By the end of the course, the student should be able to understand these areas by determining the appropriate differential diagnosis, understand the pertinent pathophysiology, the basics of treatment, surgical and non-surgical management, and outcomes.